Top Stories

This month’s newsletter top stories.

Can bees only sting me once?

2 September, 2017 by

Question:

Can bees only sting me once?

Answer:

Honeybees are generally killed by stinging you, but most other stinging insects can survive to sting you again.

It’s a common urban myth that bees can only sting once, but it’s partially based in truth. Honeybees have a barbed stinger, and if they sting a thick-skinned mammal like a human, the barbed hook gets stuck as they try to pull away, ripping their insides out and killing the bee within a few minutes. But if they were to sting another insect, or a vertebrate with thinner skin, they’d probably live to tell the tale.

Continue reading →

CRISPR MutAnts Lose Interest in Socialising

13 August, 2017 by

New gene editing technologies have revolutionised genetic science, but social insects like ants have proved difficult to genetically modify because of their complex lifecycle and social structure. Now, two separate labs have succeeded in using the CRISPR-CAS9 system to genetically modify two unusual ant species, switching off genes and disrupting their social behaviour in the process.
Continue reading →

Plankton Brought Back from the Dead

26 July, 2017 by

Scientists bring marine plankton back to life to study past climate change

Phytoplankton such as are responsible for half the global primary production (GPP), and some form resting cysts that can lie dormant in marine sediments for up to a century. Earlier this year, scientists succeeded in making use of these cellular time-capsules to understand changing ocean conditions in a Swedish fjord.

Continue reading →

Dinoflagellates are single-celled marine organisms, many of which are able to photosynthesis. They can be useful indicators of environmental change because they are abundant, have short life cycles and are highly sensitive to temperature, salinity and the availability of nutrients and / or sunlight.

Sedentary hunter-gatherers domesticated mice

29 May, 2017 by

House mice outcompeted their wild relatives to become domesticated as soon as long-term human settlements appeared, some 5000 years before agriculture took hold.

The advent of farming marks a huge change in human populations – a change in diet, social structure and a switch to a more sedentary lifestyle. Agriculture also had a profound impact on wild animals, and is thought to have led to the domestication of many species, from wolves to cattle and chickens. But other species became domesticated accidentally – as humans started storing grain for lengthy periods of time, the house mouse adapted to thrive in this new ecosystem. Now, a new study shows that it was our sedentary lifestyle, not agriculture, that domesticated one of our most prolific pests.

Continue reading →

Tibetans evolved to cope with UV

10 April, 2017 by

Study identifies seven new loci associated with high-altitude living.

Tibetan populations have evolved at least nine specific genetic variants to help them survive the extreme conditions of the Tibetan Plateau. Living permanently at over 4,000 m above sea level, these populations have been coping for millennia with 40% less oxygen and 30% stronger UV radiation, as well as exposure and limited food.

Continue reading →

Geological uplift creates mountain biodiversity hotspots

4 April, 2017 by

Mountains tend to have more species than valleys, and new research provides support for the theory that mountain formation itself might be responsible.

Yaowu Ying and Richard Ree from The Field Museum in Chicago compared regional rates of plant colonisation and speciation in the Qinghai-Tibetan plateau, a high-altitude biodiversity hotspot. Within the QTP, the Hengduan mountain region is the most biodiverse, harbouring an astonishing 12,000 species in just 500,000 km2. The authors used published datasets to compare the spread of over 4,500 plant species across Hengduan, the Central Asian Mountains and the Himalayas.

Continue reading →

The first skeletons evolved repeatedly in chalky seas

29 March, 2017 by

The first skeletons evolved multiple times independently because of unusually chalky seas, later becoming essential for survival even when chalk became scarce.

Calcium-based skeletons appeared suddenly in the fossil record around 550 million years ago, fundamentally changing the global carbon cycle and introducing a wealth of new predatory strategies to the sea.

Continue reading →

« Newer Posts